Here in Texas, cold Winter weather can be unpredictable. Sometimes it snows, but most of the time we get ice and sleet. I guess it really depends on what part of the state you live in. Most Texans I know can put up with the...
Category - RV Nana Recipes
Now, one of my favorite recipes from Evada Cooper is one we have made several times at the campsite. This is what I call “A Prepare in Advance” light lunch that everyone seems to like. This is seriously going to be...
Fall is in the air and there is no better time of year to enjoy the RV lifestyle. Campgrounds all over the nation are getting into the spirit of the season by planning big events that both young and old will enjoy. In fact, I am...
Like any truly world changing event, the invention of the Margarita has several origin stories. Anyone who reads this blog will know by now that I am a proud Texan, so the origin story of the Margarita that I prefer to believe...
As I said in the last blog, we spent some tie on the beach with the grandkids last weekend, and there’s nothing quite like spending an evening under the stars with loved ones around the campfire. It’s one of those so...
Living on the Texas Gulf Coast, or the Lone Star Riviera to make it sound more exotic, means we have some fairly mild winters at times, as well as handy access to fresh seafood. So, I thought today we’d combine some good...
Fall here in Texas is one of my favorite times of year y’all. The edge comes off the heat, the humidity rolls back…just a little bit, and you know the days will eventually get cooler. Another great thing about fall is...
As it gets hotter and hotter here in Texas, it’s only natural to think of meals that don’t require heating up the kitchen. Now the only thing better than not heating up the joint would be put put together a wonderful...
Summer is creeping up on us…kind of slowly this year, but never the less headed our way. The humidity is going to rise after all this blankety-blank rain we’ve been drowning in. You know it’s a wet year when you...
Sometimes it can be the most difficult question of the day… Red or Green? Salsa that is. And that decision can totally change a meal in wonderful ways. Chicken enchiladas with verde (green to you non-Texans out there) sauce...