Nana’s Recipes: All ‘Bout That Pico
We’ve covered the red salsa and the green salsa in previous blogs, but there’s something about a nice fresh bowl of pico de gallo on the table that just puts a smile on my face. Not only that but when…
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We’ve covered the red salsa and the green salsa in previous blogs, but there’s something about a nice fresh bowl of pico de gallo on the table that just puts a smile on my face. Not only that but when…
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Billy the Kid just might be the most famous personality of the Old West. Sure you got your Wyatt Earps, your Geronimos, your Buffalo Bills and the like…but all those folks lived long enough to survive the Old West….
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Maybe it’s this cold, wet winter weather we’ve had this season. Maybe it’s being tired of being cooped up in the house. Maybe it’s the fact that despite the infinite channels on TV, there’s nothing good to watch. Maybe I…
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There are those mornings, y’all, when I just want to hit the snooze button with a very large, very heavy hammer. I’m all snuggle-toasty warm, I was having a great dream about being on the beach somewhere that has that…
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So many folks from up north travel to Texas for the winter, I thought today I’d spend a little time on a couple of the places here in Texas you could visit while waiting for spring to arrive back home….
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They don’t call New Mexico the “Land of Enchantment” for nothing, as the place is chock-full of beautiful scenery, natural wonder, as well as history and historic structures going back to before the arrival of the Spanish in the 1500’s….
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No offense California, but Texas has a reputable wine country of its own. Ranging from as far north as San Saba to as far south as New Braunfels, Texas wineries are dotted across the Texas Hill Country. If you’re interested…
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As a few of you may know, there are some places in the US where you are still asked whether or not you want red or green salsa. I love those places! There are even a few places left with…
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Do any of you folks reading this own an RV or trailer where the kitchen is just too darn big? Show of hands? Anyone? Anyone? Yep. Nobody. If your kitchen is too big, then maybe you’re just too small, ha!…
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Did y’all know that the great state of Texas has an Official State Dish? Back in 1977, the Texas State Legislature did one of the smartest things it ever did in it’s 168 year history, made Chili Con Carne the…
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